Say Goodbye To Chaos And Hello To Organisation
What’s the first step in banishing clutter from you cooking area, its about creating zones in you kitchen. Kenwood Kitchens will plan and design your kitchen around four main zones: preparation, cooking, storage and clean-up. Each zone is separate but they also need to flow so that working in your kitchen is easy and enjoyable.
Kitchen cabinets and drawers should be organised so that similar items are together, as well as to how often they are used. A great idea is to have daily accessed items at an arms length and at eye level while items used less frequently can be stored further back but not to high up. Items used rarely or never should be placed at the back in low places or you could even consider discarding them.
